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S&R Chicken Leg Quarter approx 1.4kg
Features:
- Highly economical large-format cut.
- Bone-in structure infuses flavor during cooking.
- Contains two versatile dark meat portions (thigh/drumstick).
- Ideal for slow roasting or smoking applications.
- Generous portion size for high satiety.
Net Weight: 1.4 KGs
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Product Details +
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The entire leg section, consisting of the thigh and drumstick, along with a portion of the back. This is an economical cut that offers large portions of richly flavored dark meat. It is suited for slow roasting, smoking, or family-style oven baking.
Meat Type: Dark meat (Thigh + Drumstick + back).
Format: Bone-in, skin-on.
Primary Use: Roasting, braising, family-style meals.
Value: High yield and low cost per kilogram.
