Master the art of cooking the perfect boiled egg easily with the Baumann Egg Cooker & Steamer. No more runny yolks! No more burnt eggs! This nifty appliance knows the secret to achieving the perfect soft-boiled egg - or a hard-boiled disaster.
Thanks to its double-layer cooker, you can cook up to 16 eggs a time, make omelets, steam your favorite dumplings, buns, seafood or vegetables. The Automatic Power Off and Timer removes the worry about over-cooking. Novice cooks, rejoice!
How to use: Accessories include 1 pc poaching tray, and 1 pc measuring cup with egg piercer bottom. Egg boiler is only intended for boiling eggs or steaming small amounts of food. Not for heating any liquid, or liquid food. Do not exceed the maximum water level. Avoid touching hot surfaces with bare hands. Place appliance on an even and heat-resistant surface.
Keep your appliance well maintained with proper care. Clean after every use and remove any remaining water or food residue. Do not immerse appliance in water. Clean the body and heating plate with soft damp cloth. Heating plate can be cleaned with a paper towel moistened with 1tbsp of white vinegar to remove mineral deposits.